Wild Crab Menu
5126 Westminster Ave, Santa Ana, CA
5126 Westminster Ave, Santa Ana, CA
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Brunch Menu
Bun Rieu
$12.00
Vietnamese noodle soup featuring a tangy, tomato-based broth, vermicelli rice noodles, savory crab, and pork meatballs, serves with fried tofu, snails, blood cake, and fresh herbs.
Canh Bun
$12.00
Special shrimp soup serves with thick rice noodle, shrimp cake, fried tofu, pork blood, and steam Ong choy.
Bo Kho Banh Mi
$12.00
Vietnamese beef stew with baguette and carrot.
Hu Tieu Bo Kho
$12.00
Slow-braised chunks of beef and carrots in a hearty broth infused with spices like (description pending—please leave as-is or mark “Description pending” until confirmed).
Nui Sao Bo
$12.00
Bun Bo Hue
$14.00
Hue style spicy Vietnamese noodle soup serves with thick rice noodle, slices of beef, pork blood and serves with mix fresh herbs.
Bun Quay
$12.00
Vietnamese quick-stirred seafood noodle soup serves with rice noodle, a variety of seafood, refreshing vegetables, and a flavorful sauce based on calamari juice.
Bun Thit Nuong
$12.00
Rice vermicelli noodles topped with marinated grilled pork, fresh herbs, vegetables, all brought together with a sweet and tangy fish sauce dressing.
Banh Mi Thit Nuong
$8.00
Smoky grilled pork served in a crispy baguette with fresh herbs and pickled vegetables.
Bo ne
$17.00
Sizzling skillet of ingredients like pate, beef, sausages, sunny-side-up eggs, served with a crispy baguette for dipping.
Banh Mi Xiu Mai
$12.00
Banh Mi Bo Bit Tet
$20.00
Sizzling Steak and egg served on a hot skillet with pate and onions. accompanied by a crispy baguette for dipping.
Bot Chien
$12.00
Banh Mi Chao
$14.00
Sizzling skillet of ingredients like pate, sausages, xii mai, and sunny -side-up egg, served with a crispy baguette for dipping .
Show 4 more in Brunch Menu
Banh Mi Xiu Mai, Banh Mi Bo Bit Tet, Bot Chien, Banh Mi Chao
Shellfish
Stir-Fried Baby Clams Hến Xào Xúc Bánh Đa
$16.50
Spicy. Sautéed with lemongrass, Vietnamese mint, fried garlic, shallots & crushed peanuts
Grilled Clams
$18.50
Fried garlic, sliced green bell peppers & green onion oil.
Grilled Bloody Clams
$18.50
Spicy. Sliced green bell peppers, green onion oil, sriracha chili sauce & crushed peanuts
Steamed Clams
$18.50+
Choice of lemongrass or Thai tom yum seasoning
Coconut Snails
$15.50
Sea snails sautéed in coconut cream sauce
Grilled Scallops
$20.00
Spicy. Green onions, sriracha chili sauce, shark fin & massago